I made this soup today, and it's the same soup I made the day my youngest was born. I had two bowls of it right after birth, and I plan on putting it in the crock pot when I go into labor this time. I cheat a little with it. I use Imagine's vegan potato-leek soup then add water, a bunch of chopped up veggies - this time it was corn, carrots, leeks, potatoes, and onions. I also throw in some pepper and Organic no-salt seasoning and let it cook. Yummy!
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