I've been inspired by the vegan lunchbox blog. We are starting to get the gluten free thing down at home. Where I am struggling is with my children's lunches. My challenge now is to come up with interesting and healthy dairy free, gluten free, artificial color and flavor free, vegetarian lunches which also has to be peanut free for my oldest son and youngest daughter due to other children's allergies at their school. My oldest daughter has access to a microwave for lunch, but she doesn't have refrigeration for her lunchbox. My other two children who are in school have their lunches refrigerated, but do not have access to a microwave - they're too young to use it on their own anyway. I have solved the refrigeration issue with my oldest daughter by freezing small water bottles and putting them in her lunchbox. Unfortunately, that makes it so there is not a lot of room.
I am making oatmeal/walnut patties today. My son LOVES them, and he practically begs for me to put them in his lunch when I've made them. He likes them cold, so that is helpful! My oldest daughter doesn't like them though. I bought her this handy salad contraption. It has a place for the salad and a place for the dressing, and all you have to do is push the button for the salad dressing to pour onto the salad. She loves salad. I'm spending today brain storming about lunches. My kids love baked, crispy tofu sticks with dipping sauce. I'm going to make some tonight and see how they are as cold leftovers. Everytime I've ever made them, there have been no leftovers! I have a recipe for satay sauce made with tahini which I am also going to try.
My kids have been getting a lot of the same thing in their lunches, and I know they are getting bored. They tend to get a lot of fruit cups, applesauce, and Whole Soy yogurt. I want to make their lunches interesting.
Tuesday, October 23, 2007
Monday, October 22, 2007
Organic Sunshine Burgers
I saw this yummy looking veggie burgers at Vitamin Cottage - Organic Sunshine Burgers, Southwest style. Unfortunately, they were not any good. It's too bad, too, because they are organic, vegan, soy free, and gluten free. Blech. I also have the BBQ style. I'm going to try them, but my hopes are not high. Why is it that Vitamin Cottage carries this crap, but not something yummy like Whole Soy or Tofutti ice cream! Oh well. I like homemade oat/pecan patties better anyway!
Sunday, October 21, 2007
Outside the Breadbox
There is a gluten free bakery in Colorado Springs called Outside the Breadbox. They make several kinds of crackers, pies, pizza crusts, breads, and graham crackers. They're graham crackers are fabulous! They are larger and denser than regular graham crackers, but they taste really good. I sent a package to my mom and dad in Arkansas, and they love them, too. We've also tried the pizza crusts. They're about the size of personal pizzas. They're okay - very chewy. We tried the garfava bread, and I could do without it. It wasn't bad. Toasted with a little margarine it was okay. It reminded me of crumbly, white bread. Basically, it was a waste. There really wasn't any nutritional value to it, and it wasn't that good. The graham crackers are great though!
Saturday, October 20, 2007
Mary's Gone Crackers
Well, I have to say, this gluten free thing can be a real pain in the butt! I bought some powdered probiotics, and when I got home and read the label closer, I found out one of the ingredients was barley grass. I searched the Internet, and apparently barley grass doesn't contain gluten like barley does, so that is good.
We tried Mary's Gone Crackers brand gluten free crackers, and they were so gross. We threw the box away we were eating, and I'm giving the other box I bought away.
We had a hit this morning though. We tried Lifestream, gluten free, buckwheat, wildberry, frozen waffles. They were really good. Dh even liked them, and he tends to get a little pissy with gluten free stuff. They kids loved them, too, even the baby. They are also vegan. We try not to rely on a lot of processed food, but it will be nice to have a box of these in the freezer for those morning when we're running late! Plus, I have not even begun to come close to mastering making gf waffles, and my family loves waffles. It's nice to have this option.
We tried Mary's Gone Crackers brand gluten free crackers, and they were so gross. We threw the box away we were eating, and I'm giving the other box I bought away.
We had a hit this morning though. We tried Lifestream, gluten free, buckwheat, wildberry, frozen waffles. They were really good. Dh even liked them, and he tends to get a little pissy with gluten free stuff. They kids loved them, too, even the baby. They are also vegan. We try not to rely on a lot of processed food, but it will be nice to have a box of these in the freezer for those morning when we're running late! Plus, I have not even begun to come close to mastering making gf waffles, and my family loves waffles. It's nice to have this option.
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